Wednesday, October 9, 2013

Recent Raw Meals and Prep

Beef heart and sheep liver being portioned out.

A five pound pork roast about to be cut into chunks.

Ground beef.

Beef heart, rabbit kidneys.

Pork heart.

Beef neck, ground venison, lamb liver.

Beef short ribs, beef steak, lamb kidney.

Pork shoulder, lamb spleen. The yellow liquid is Grizzly Pollock Oil.

Green goat tripe.

Beef steak.

Ground venison (ground with pork fat), lamb spleen.

Beef heart.

Turkey breast chunks, duck foot, bone broth cube.

Veal heart chunks.

Chicken leg quarter, lamb liver, bone broth cube.

Turkey breast chunks.

Venison, lamb spleen.

- Posted using BlogPress from my iPhone


  1. That's a whole lot of animal organ.

  2. Wow all those different meats are making us drool. What lucky dogs you are to get all those different meats to enjoy munching on. Milo & Jet

  3. wows! That's a lot of raw meat! I'll be right overs....
    Ruby ♥

  4. Pork heart again! Sounds delicious!


Thanks for the howls!!