Chicken leg quarter, bone broth cube, venison liver.
Pork hearts.
Pork tongue, chicken hearts and gizzards, pork spleen.
Venison.
The large pork roast I was given, nearly nine lbs.
Pork roast, cut up and deboned.
Bloody venison lungs, being cut into smallish portions.
The venison heart.
I don't cut things into bite-size pieces, as a rule, but I wanted each dog to enjoy some venison heart, so I did just that.
Beef stew meat.
Chicken leg quarter, beef liver, duck wing tip.
Beef lung.
Pork hearts, venison lung, pork spleen.
Beef heart.
LARGE chunk of venison neck.
Bruce working on his venison neck.
Faolan and his neck.
Pork lung.
Beef heart, pork heart, pork spleen.
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This all looks so good! I greatly enjoy looking at your pictures.
ReplyDeleteI have a lot of respect for you and the way you feed your dogs. Prepared raw patties are one thing, but you go all out. Props to feeding your dogs a species appropriate diet!
ReplyDeleteOh, I always drool all over the keyboard when you do the 'meal pics'!!
ReplyDeleteKisses,
Ruby