![](http://photo.blogpressapp.com/photos/14/01/09/s_511.jpg)
Pork shoulder chunks.
![](http://photo.blogpressapp.com/photos/14/01/09/s_512.jpg)
Venison ribs, ground green tripe, lamb liver.
![](http://photo.blogpressapp.com/photos/14/01/09/s_513.jpg)
Boneless turkey breast chunks.
![](http://photo.blogpressapp.com/photos/14/01/09/s_514.jpg)
Beef heart, pork kidney.
![](http://photo.blogpressapp.com/photos/14/01/09/s_515.jpg)
Blue Ridge Beef Natural Mix and lamb lung, thawing.
![](http://photo.blogpressapp.com/photos/14/01/09/s_517.jpg)
A breakfast of BRB Natural Mix. It contains beef, beef heart, green tripe, and beef liver.
![](http://photo.blogpressapp.com/photos/14/01/09/s_519.jpg)
Chicken leg quarter, lamb liver.
![](http://photo.blogpressapp.com/photos/14/01/09/s_520.jpg)
Beef SuperMix from My Pet Carnivore.
![](http://photo.blogpressapp.com/photos/14/01/09/s_521.jpg)
Ground venison, lamb spleen.
![](http://photo.blogpressapp.com/photos/14/01/09/s_522.jpg)
Pork shoulder.
![](http://photo.blogpressapp.com/photos/14/01/09/s_523.jpg)
Cutting up/portioning beef liver in to 2.5-4 oz chunks.
![](http://photo.blogpressapp.com/photos/14/01/09/s_524.jpg)
Beef liver chunks to be individually frozen.
![](http://photo.blogpressapp.com/photos/14/01/09/s_525.jpg)
Venison ribs, turkey breast chunks.
![](http://photo.blogpressapp.com/photos/14/01/09/s_526.jpg)
More ground venison.
![](http://photo.blogpressapp.com/photos/14/01/09/s_527.jpg)
Chicken leg quarters to be bagged, three to a bag.
![](http://photo.blogpressapp.com/photos/14/01/09/s_528.jpg)
Chicken quarter, lamb spleen.
![](http://photo.blogpressapp.com/photos/14/01/09/s_529.jpg)
Lamb heart chunks.
![](http://photo.blogpressapp.com/photos/14/01/09/s_530.jpg)
Turkey hearts, frozen lamb lung.
![](http://photo.blogpressapp.com/photos/14/01/09/s_531.jpg)
15 lbs pork hearts, thawing.
![](http://photo.blogpressapp.com/photos/14/01/09/s_532.jpg)
A friend of mine at work recently started feeding her two dogs raw. We've discussed tips, shared stories, etc. Yesterday we were talking about the importance of variety in a raw fed dog's diet. Because of this, I took an inventory on what I currently have on hand, and am sharing it.
Beef
-Heart
-Liver
-Kidney
-Green tripe
Chicken
-Leg quarters
-Thighs
-Liver
Goat
-Spleen
-Lung
-Ribs
Lamb
-Liver
-Spleen
-Lung
Pork
-Hearts
-Kidney
-Shoulder
Turkey
-Hearts
-Boneless breast chunks
Venison
-Ground venison
-Chunked venison
-Ribs
-Heart
-Liver
I'm a protein collector/meat hoarder.
- Posted using BlogPress from my iPhone
Love it! I haven't fed pork bones before, and I see you have no worries feeding them. Do you feed all types of pork bones, assuming there is meat attached? I always worry they are too hard, but I'm a worrier!
ReplyDeleteHello from NY! Momster has a friend who feeds her GSD raw diet. Mom is afraid to try it with me. She will however give me raw beef bones with lots of meat still attached. I love those!
ReplyDeleteJune